Lettuce Leaf Basil Seeds (Ocimum basilicum 'Crispum')

About Lettuce Leaf Basil

Lettuce Leaf Basil, scientifically known as Ocimum basilicum 'Crispum', is a unique variety of basil prized for its large, crinkled leaves and mild, sweet flavor. Its soft, tender texture makes it perfect for fresh dishes like wraps, salads, and pesto, while its lush growth adds charm to herb gardens.

Why Choose Organic Lettuce Leaf Basil Seeds?

• Large leaves: Perfect for culinary uses, including wraps and garnishes.
• Rich flavor: Sweet and mild taste enhances a variety of dishes.
• Productive: Fast-growing and abundant foliage for continuous harvests.
• Organic: Grown without harmful chemicals for safe and sustainable gardening.

How to Cultivate Lettuce Leaf Basil

1. Planting Time: Sow seeds indoors 6–8 weeks before the last frost or directly in the garden after frost danger passes.
2. Location: Choose a sunny spot with well-drained, fertile soil.
3. Spacing: Space plants 12–18 inches apart to allow for their expansive leaves.
4. Watering: Water regularly to keep the soil consistently moist but avoid waterlogging.
5. Harvesting: Pick leaves as needed, starting with the largest ones, to encourage new growth.

Benefits of Lettuce Leaf Basil

Lettuce Leaf Basil is a standout in both the garden and the kitchen. Its large, tender leaves are ideal for culinary experimentation, while its ease of cultivation makes it a favorite for beginner and experienced gardeners alike. Packed with antioxidants, it’s also a healthy addition to your meals.

Transform your garden and kitchen with organic Lettuce Leaf Basil seeds from SeedsWild. Grow yours today!