Black Crimea Tomato

Black Crimea Tomato also known as Black Krim is a highly sought after heirloom variety celebrated for its rich smoky flavor and deep maroon purple flesh with green shoulders. Originating from the Crimean Peninsula this indeterminate tomato thrives in full sun and fertile well drained soil producing large juicy fruits perfect for slicing salads or gourmet sandwiches. Its robust taste and striking appearance make it a standout addition to any garden favored by chefs and home growers for its unique balance of sweetness and acidity.

Usage and Benefits

Black Crimea Tomato is planted in spring after the last frost needing full sun and well drained fertile soil. Space plants two to three feet apart in rows to support vigorous growth. Water regularly to keep soil consistently moist but avoid excess to prevent splitting. This variety matures in seventy to eighty days yielding large fruits typically eight to twelve ounces each. Ideal for fresh slicing in salads or layering in sandwiches for bold flavor. Harvest when fruits are deep maroon with a slight give for best taste. Store at room temperature for up to one week.

Fun Fact

Black Crimea Tomato hails from the Crimean Peninsula gaining fame for its dark hue and intense flavor a cherished heirloom loved by tomato enthusiasts since the 19th century.